Ingredients

• 1/2 head romaine lettuce, cleaned and chopped
• 20 seedless grapes, halved
• 10 (1-inch) cubes feta cheese
• 1/2 fresh lemon, juiced
• Sea salt
• Freshly ground black pepper
• 2 tablespoons olive oil

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Instructions

1. Toss all the ingredients in a bowl and mix well.