Ingredients

• 4 medium-size potatoes
• 2 tablespoon best-available olive oil
• 1 teaspoon sea salt (or any other salt)

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Instructions

1. Preheat the oven to 400 degrees F.
2. Bake the potatoes for 1 hour. Remove the potatoes from oven, split open, drizzle with olive oil and sprinkle with salt.