Ingredients

• 1 (28 ounce) can sliced peaches, drained
• 1 (10.5 ounce) package miniature marshmallows

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Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Spread peaches into the bottom of a baking dish and top with marshmallows.
3. Bake in the preheated oven until marshmallows are golden, 15 to 20 minutes.