Ingredients

• 5 to 6 ounces baby spinach leaves, rinsed
• 2 apples, halved and cored
• 2 medium carrots, scrubbed
• 2 celery sticks
• 1/2 large lemon
• One 2-inch piece ginger, peeled
• Ice

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Instructions

1. Watch how to make this recipe.
2. Pass the spinach, apples, carrots, celery, lemon juice and ginger through a juice maker, according to the manufacturer's directions. Pour the juice into 2 ice-filled glasses and serve.