Ingredients

• 8 large oatmeal cookies
• 4 ounces milk chocolate
• 8 large marshmallows
• skewers

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Instructions

1. Preheat grill for high heat.
2. Place 1 ounce of chocolate on the flat side of 4 of the oatmeal cookies. Skewer the marshmallows, and roast them, turning constantly, until they are a golden brown all over.
3. Slide a warm marshmallow onto the chocolate and top it with another cookie (flat side down). Repeat for all cookies. Let sit for a couple of minutes to melt chocolate, and serve.