Ingredients

• 4 cups cubed ripe mango
• 3 cups water
• 1/4 cup sugar, or to taste
• Juice of a lemon
• Lime wedges, for garnish

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Instructions

1. In a blender, combine the mango and water and blend at high speed until smooth. If you prefer a thinner consistency, add more water, and add sugar and lemon juice to taste. Blend again and serve in tall glasses over ice with a wedge of lime.