Red and Green Cole Slaw
Ingredients
- 1/2 head red cabbage
- 1/2 head green cabbage
- 2 tablespoons sugar
- 1 lemon, juiced
- Pinch salt
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Instructions
- Shred both cabbages very fine. Toss together. Add sugar, lemon juice, and salt and toss again. Refrigerate or use immediately.
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