Ingredients

• ice cubes
• 1 1/2 fluid ounces brandy
• 1/2 fluid ounce raspberry-flavored liqueur (such as Chambord®)
• 1/2 fluid ounce coffee-flavored liqueur (such as Kahlua®)
• 1 fluid ounce heavy whipping cream

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Instructions

1. Fill a cocktail shaker with ice and top with brandy, raspberry-flavored liqueur, and coffee-flavored liqueur; cover shaker and shake vigorously for 20 seconds. Add cream and gently shake for 5 seconds. Strain drink into a cocktail glass.