Quickie Kajmak
Ingredients
- 1 cup feta cheese
- 2 cups sour cream
- 2 cups cream cheese, softened
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Instructions
- Press feta cheese through a sieve until most of liquid has drained. Beat drained feta cheese, sour cream, and cream cheese in a bowl until smooth. Refrigerate until flavors blend, at least 30 minutes. Bring to room temperature before serving.
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