Ingredients

• 1 1/2 pounds lean ground beef
• 1 pound chopped cooked ham
• 1 pound American cheese, cut into pieces
• 1 (14 ounce) jar pizza sauce
• 1 tablespoon dried oregano
• 8 hamburger buns, split, or as desired

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Instructions

1. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Let ground beef cool until easily handled.
2. Preheat oven to 350 degrees F (175 degrees C).
3. Process ham and American cheese in a food processor until finely chopped. Mix ground beef, ham and American cheese, pizza sauce, and oregano together in a large bowl. Spread mixture onto the bottom half of each hamburger bun and place the tops over the filling. Arrange hamburgers on a baking sheet.
4. Bake in the preheated oven until cheese is melted in the burgers and buns are lightly browned, 15 to 20 minutes.