Ingredients

• 2 tablespoons butter
• 6 slices bacon, diced
• 1 jalapeno, seeded and chopped
• 1 large onion, diced
• 1 large green bell pepper, diced
• 1 large red bell pepper, diced
• 1 large yellow bell pepper, diced
• Four 28-ounce cans baked beans, drained
• 1/2 cup mustard
• 1/4 cup barbecue sauce
• 1/4 cup ketchup
• Several dashes hot sauce

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Instructions

1. Watch how to make this recipe.
2. Melt the butter in a saucepan and fry the bacon until almost cooked. Add the jalapenos, onions and bell peppers and saute for 5 minutes. Add the beans, mustard, barbecue sauce, ketchup and hot sauce, and heat through.