Ingredients

• 1/2 cup old-fashioned rolled oats
• 1 cup soy milk
• 1/4 cup canned pumpkin puree
• 3 dashes ground cinnamon
• 1 tablespoon chopped walnuts
• 1/2 teaspoon avocado honey

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Instructions

1. Stir the oats, soy milk, pumpkin puree, and cinnamon together in a saucepan; bring to a gentle boil. Reduce heat to low and simmer 5 minutes, or until the oatmeal reaches your desired consistency. Transfer to serving bowl. Garnish with walnuts and honey.