Vetted Recipes

Pumpkin Bar Icing

Ingredients

  • 1 (3 ounce) package cream cheese, softened
  • 1/2 cup butter, softened
  • 1 teaspoon vanilla extract
  • 2 cups confectioners' sugar

Instructions

  1. Cream together butter or margarine with the cream cheese. Then stir in vanilla.
  2. Next, add the powdered sugar, slowly, keep beating until mixture is smooth.

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