Pretzel Crust
Ingredients
- 3/4 cup margarine, softened
- 3 tablespoons brown sugar
- 2 1/2 cups crushed pretzels
Browse by ingredient
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together margarine, sugar and pretzels. Press the mixture into a 9x13 inch baking pan. Bake in oven for 10 minutes; fill with desired pie filling.
Want to generate a custom recipe?
Click here → Defined Recipe