Ingredients

• 1 cup confectioners' sugar
• 1 cup white sugar
• 1 cup butter
• 1 cup vegetable oil
• 1 pinch salt
• 2 eggs
• 1 teaspoon baking soda
• 1 teaspoon cream of tartar
• 1 teaspoon vanilla extract
• 4 cups all-purpose flour

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Instructions

1. Beat sugars, margarine, vegetable oil and salt very well. Add eggs and dry ingredients.
2. Make into balls, roll in sugar and place 1 inch apart on ungreased cookie sheet.
3. Bake at 350 degrees F (175 degrees C) for 8 minutes. For holidays or special occasions, roll in colored sugar instead of white sugar.