Ingredients

• 2 sprigs fresh thyme
• 1 1/2 fluid ounces bourbon whiskey
• 1 teaspoon Dijon mustard
• 1 fluid ounce apple cider
• 1/2 fluid ounce lemon juice
• 1/2 fluid ounce simple syrup
• 1 sprig fresh thyme

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Instructions

1. Place 2 sprigs fresh thyme in a cocktail shaker. Add bourbon, Dijon mustard, apple cider, lemon juice, and simple syrup. Fill with ice, cover and shake until chilled. Strain into a large mug or mason jar filled with ice. Garnish with a sprig of fresh thyme.