Ingredients

• 1 teaspoon fresh pomegranate arils, optional
• 4 ounces Champagne
• 1/2 teaspoon store bought pomegranate juice
• 1 teaspoon cassis

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Instructions

1. Watch how to make this recipe.
2. Place fresh pomegranate arils, if using, into a Champagne flute. Pour Champagne into flute, add pomegranate juice and cassis.