Ingredients

• 4 teaspoons granulated sugar, plus more if needed
• 4 fresh sage leaves
• 2 black plums, cut into quarters
• 2 limes, halved
• 8 ounces light rum
• 2 cups club soda

Browse by ingredient

Instructions

1. Watch how to make this recipe.
2. For each drink, muddle 1 teaspoon sugar, 1 sage leaf and 2 plum quarters in a 2-cup mason jar or glass until well pulverized. Add the juice of 1/2 lime, then toss in the juiced lime half. Add 2 ounces rum and some ice, then top with club soda. Add a straw and stir before serving.