Ingredients

• 6 large (10-12 inch) flour tortillas
• 1 (8 ounce) package spicy pepperoni
• 1/2 lb. cooked Italian sausage (if raw, chop and saute until done)
• 1 jar pizza sauce
• 1 lb. shredded mozzarella
• 1/2 pound shredded provolone cheese
• 4 ounces grated Parmesan cheese
• 2 ounces olive oil

Instructions

1. Lay all tortillas on counter. Sprinkle each very generously with cheese on each tortilla. Drizzle with a few ounces of sauce. Spread pepperoni and sausage over cheese and cover with remaining cheese. Fold over each tortilla to form a half-moon quesadilla. In a heated, large nonstick pan, brown both sides of quesadillas. Bake pizzadillas in a 350 degree F oven for 5 minutes. Cut each pizzadilla into quarters and serve with remaining pizza sauce for dipping.
2. Series: Man Kitchen
3. Episode: Pizzadillas (Ep. 1)