Ingredients

• 1 cup sparkling apple cider
• 1/2 cup cranberry juice
• 1/2 cup raspberry-flavored club soda
• Fresh raspberries, for garnish
• Special equipment: 2 chilled Champagne flutes

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Instructions

1. Combine the sparkling apple cider, cranberry juice, and club soda in a small pitcher. Put a few raspberries in each Champagne flute and fill to the top with the SHAMpagne mixture.;