Vetted Recipes

Pink Lemonade

Ingredients

  • 1 ounce simple syrup (equal parts sugar and water, heated until sugar dissolves)
  • 1 1/2 ounces freshly squeezed lemonade
  • 1 ounce raspberry syrup
  • Mint and raspberries for garnish

Instructions

  1. Add the simple syrup, lemonade, and raspberry syrup in a glass mixing glass. Shake well. Pour into individual tumbler glasses. Garnish with fresh mint and raspberries.;

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