Pink Lemonade
Ingredients
- 1 ounce simple syrup (equal parts sugar and water, heated until sugar dissolves)
- 1 1/2 ounces freshly squeezed lemonade
- 1 ounce raspberry syrup
- Mint and raspberries for garnish
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Instructions
- Add the simple syrup, lemonade, and raspberry syrup in a glass mixing glass. Shake well. Pour into individual tumbler glasses. Garnish with fresh mint and raspberries.;
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