Ingredients

• 1 1/2 cups white sugar
• 1 cup shortening
• 1 cup crushed pineapple with juice
• 1 egg
• 1/2 teaspoon vanilla extract
• 3 1/2 cups all-purpose flour
• 1 pinch salt
• 1 teaspoon ground nutmeg (optional)
• 1/2 cup chopped walnuts (optional)

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Instructions

1. Preheat oven to 350 degrees F (180 degrees C).
2. Mix all ingredients in the order given. Drop by tablespoonful onto cookie sheet.
3. Bake for 8 - 10 minutes until brown.