Ingredients

• 1 pound grated Cheddar
• 1/2 pound grated Pepper Jack
• One 4-ounce can diced pimentos
• 1/3 teaspoon granulated garlic
• 1/3 teaspoons granulated onion
• About 1/2 teaspoon freshly ground black pepper
• Pinch cayenne
• About 1/2 tablespoon green pepper sauce
• 2/3 cup mayonnaise

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Instructions

1. Watch how to make this recipe.
2. In a medium bowl, mix all ingredients well and refrigerate for 30 minutes.