Ingredients

• 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
• 1 tablespoon TACO BELL® HOME ORIGINALS® Taco Seasoning Mix
• 1 cup guacamole
• 1 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
• 1 cup shredded lettuce
• 1 cup KRAFT Shredded Cheddar Cheese
• 1/2 cup chopped green onions
• 2 tablespoons sliced pitted ripe olives

Instructions

1. Mix cream cheese and seasoning mix until blended; spread onto serving plate or bottom of pie plate.
2. Top with remaining ingredients.
3. Refrigerate several hours or until chilled.