Ingredients

• 1 (8 ounce) package cream cheese, softened
• 2/3 cup basil pesto

Browse by ingredient

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Spread cream cheese evenly in the bottom of an 8-inch round baking dish. Layer pesto evenly over cream cheese.
3. Bake in the preheated oven until bubbling, about 20 minutes.