Ingredients

• 1 (16.5 ounce) package refrigerated sugar cookie dough
• 1/3 cup softened butter
• 1 egg
• 1/2 cup confectioners' sugar
• 1 cup creamy peanut butter
• 15 miniature chocolate-covered peanut butter cups (such as Reese's®), halved
• 2 tablespoons chocolate chips

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Grease a 14-inch pizza pan.
3. Mix cookie dough, softened butter, and egg together in a bowl.
4. Spread cookie dough mixture onto prepared pizza pan to cover entirely.
5. Bake in preheated oven until dough begins to brown, 10 to 12 minutes; set aside to cool.
6. Beat confectioners' sugar into peanut butter in a bowl until completely integrated.
7. Spread peanut butter mixture over cooled cookie dough crust.
8. Arrange halved peanut butter cups atop peanut butter layer.
9. Sprinkle chocolate chips around peanut butter cups.