Ingredients

• 2 to 3 ripe bananas
• 1 tablespoon creamy peanut butter
• 1 to 2 tablespoons honey (test banana sweetness)

Browse by ingredient

Instructions

1. Watch how to make this recipe.
2. Cut the bananas into 1-inch pieces and freeze. Put the frozen bananas in a food processor and puree, scraping down sides periodically, until smooth. Add the peanut butter and honey and puree. Serve immediately or refreeze until ready to enjoy.