Ingredients

• 2 cups frozen peaches
• 2 cups lemon-flavored rum (recommended: Bacardi Limon)
• 3 cups peach nectar (recommended: Kerns)
• 1 cup pineapple juice
• 1 cup ginger ale

Browse by ingredient

Instructions

1. Chill all ingredients.
2. Combine all ingredients in a punch bowl, adding ginger ale last.
3. Serve cold.