Pall Mall
Ingredients
- 3/4 ounce gin
- 3/4 ounce dry vermouth
- 3/4 ounce sweet vermouth
- 1 teaspoon white crème de menthe
- Dash orange bitters
- 3 or 4 ice cubes
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Instructions
- Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.
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