Ingredients

• 1/2 cup almond milk
• 1/4 cup fresh raspberries
• 1/4 cup rolled oats
• 2 tablespoons powdered peanut butter (such as PB2®)
• 1 1/2 teaspoons chia seeds
• 1 teaspoon white sugar

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Instructions

1. Mix almond milk, raspberries, rolled oats, powdered peanut butter, chia seeds, and sugar together in a container. Cover and refrigerate until oats are soft, 8 hours to overnight.