Ingredients

• 1/2 cup soy sauce
• 1/4 cup orange juice
• 2 tablespoons sugar
• 1 clove garlic, minced
• 1/2 teaspoon ground ginger
• 2 tablespoons raisins
• 4 (8 ounce) skinless, boneless chicken breast halves

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Instructions

1. To Marinate: Combine soy sauce, orange juice, sugar, garlic, ginger and raisins in a nonporous glass dish or bowl. Mix well, then add chicken and turn to coat. Cover dish or bowl and refrigerate to marinate for 2 to 3 hours, turning once or twice.
2. Preheat oven to 400 degrees F (200 degrees C).
3. Place chicken in a 9x13 inch baking dish and pour marinade evenly over all.
4. Bake in the preheated oven for 45 minutes, basting often.