Vetted Recipes

Orange Pecan Tuna Salad

Ingredients

  • 1 (12 ounce) can water packed tuna, drained and flaked
  • 1 tablespoon fat free sour cream
  • 1/2 tablespoon mustard
  • 1 1/2 tablespoons sweet pickle relish
  • 2 tablespoons fresh orange juice
  • 1/4 cup chopped pecans
  • garlic salt to taste
  • onion powder to taste
  • ground black pepper to taste

Instructions

  1. Mix together the tuna, sour cream, mustard, relish, orange juice, pecans, garlic salt, onion powder, and black pepper. Cover and refrigerate until ready to use.

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