Ingredients

• 1 (2 to 3 pound) whole chicken, cut into pieces
• 3 tablespoons soy sauce
• 2 tablespoons honey
• 1/4 cup orange juice
• 2 cloves crushed garlic
• 1/2 teaspoon dried oregano
• 1/4 teaspoon ground black pepper
• 1/2 teaspoon paprika

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Instructions

1. To Make Marinade: Combine the soy sauce, honey, orange juice, garlic, oregano, pepper and paprika. Mix all together and pour over chicken pieces. Refrigerate for 2 to 4 hours.
2. Preheat oven to 350 degrees F (175 degrees C).
3. Remove chicken from refrigerator. Place chicken and marinade in a 9x13 inch baking dish and bake, uncovered, in preheated oven for 1 1/2 hours. Baste once.