Ingredients

• 1 cup apple juice
• 1/4 cup cider vinegar
• 1/4 teaspoon dried basil
• 1/3 teaspoon dried oregano
• 1/4 teaspoon salt, or to taste

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Instructions

1. Whisk together the apple juice, cider vinegar, basil, oregano, and salt. Refrigerate in a jar with a tight fitting lid for at least 2 hours; shake before serving.