Ingredients

• 1 (15 pound) ham
• 3/4 cup chicken broth

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Arrange ham fat-side up in a large baking dish.
3. Pour chicken broth over ham.
4. Bake in the preheated oven until heated through, about 90 minutes, basting every 20 to 30 minutes.
5. Discard broth before slicing and serving ham.