Ingredients

• 1 bakery-bought half-sheet cake, frosted white
• 1 bakery-bought 10-inch layer cake, frosted white
• 1 bakery-bought 8-inch layer cake, frosted white
• 12 to 15 wedding theme decorated cookies
• Silver dragees

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Instructions

1. Place 10-inch layer cake in the center of sheet cake. Place the 8-inch layer cake on the top of the 10-inch layer cake. Decorate the top and sides of the cake with the cookies by gently pressing them into frosting.
2. Finish decorating with dragees.