Ingredients

• 2 cups rolled oats
• 1 1/4 cups natural crunchy peanut butter
• 1 cup ground flaxseed
• 3/4 cup honey
• 3/4 cup dried cranberries
• 1/2 cup chocolate chips
• 1/4 cup sliced almonds

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Instructions

1. Stir oats, peanut butter, flaxseed, honey, cranberries, chocolate chips, and almonds together in a bowl; press into a 9x11-inch baking dish, using the back of a spatula to press into a flat layer.
2. Refrigerate mixture at least 1 hour.
3. Cut into 12 bars and wrap each individually in plastic wrap for storage.