Ingredients

• 3/4 fluid ounce campari
• 3/4 fluid ounce gin
• 3/4 fluid ounce sweet vermouth
• 2 fluid ounces carbonated water
• 1 wedge lemon, for garnish

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Instructions

1. In a rocks glass over ice, combine campari, gin, sweet vermouth. Fill with carbonated water and garnish with a wedge of lemon.