Best Recipe for Naan-Style Flatbread
Ingredients
- 1 (14-ounce) can pizza crust
- 2 tablespoons butter, melted
- 1/2 teaspoon cumin seed
- 1/2 teaspoon poppy seeds
- 1/2 teaspoon sesame seeds
Instructions
- Preheat the oven to 400 degrees F. Lightly spray a baking sheet with nonstick cooking spray; set aside.
- Remove pizza crust from can and unroll onto baking sheet. Using your hands, press out the dough until it is approximately 1/4-inch thick. Brush the dough with melted butter and sprinkle with seeds.
- Bake until lightly golden, about 10 to 12 minutes. Cut into serving size pieces.
Want to Generate a Custom Recipe?
Click Here → Defined Recipe