Ingredients

• 1 1/2 cups brown sugar
• 4 tablespoons butter
• 3 eggs
• 3 ounces unsweetened chocolate, melted
• 3/4 cup sour cream
• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking soda
• 3/4 cup hot coffee
• 1 1/2 teaspoons pure vanilla extract
• 1/2 teaspoon salt
• Vegetable oil cooking spray

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Instructions

1. Heat oven to 350°F. Beat sugar and butter in a bowl until combined. Beat in eggs, then chocolate, then sour cream. Sift flour and baking soda in a bowl; add to chocolate mixture. Beat in coffee, vanilla and salt until combined. Coat a 9" x 13" pan with cooking spray; pour in batter. Bake until a toothpick inserted in center comes out clean, 35 minutes.