Ingredients

• 3 tablespoons unsalted butter
• 1 tablespoon dried crumbled rosemary
• 1 1/2 teaspoons salt
• 1/2 teaspoon cayenne, or to taste
• 3 cups mixed nuts (pecans, cashews, and hazelnuts)

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Instructions

1. Watch how to make this recipe.
2. Preheat oven to 350 degrees F.
3. Melt butter with dried rosemary, salt, and cayenne. Pour this mixture over 3 cups mixed nuts, tossing to coat them. Bake the nuts on a cookie sheet for 10 minutes, stirring occasionally.