Ingredients

• 5 tablespoons chocolate-hazelnut spread (such as Nutella®)
• 2 tablespoons milk
• 1 teaspoon honey
• 1/4 teaspoon vanilla extract

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Instructions

1. Combine chocolate-hazelnut spread, milk, honey, and vanilla extract in a small microwave-safe container.
2. Heat in microwave oven for 1 minute.
3. Stir the dip with a toothpick until somewhat smooth; let cool for 2 minutes before eating.