Martini Caruso
Ingredients
- 1 jigger (1 1/2 ounces) gin
- 1 ounce dry vermouth
- Splash green creme de menthe
- 4 fresh mint leaves
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Instructions
- In a martini shaker, mix gin, dry vermouth, creme de menthe and some ice. Strain into 4 chilled cocktail glasses. Garnish the glasses with mint leaves.
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