Ingredients

• beef sirloin steak, boneless, about 1 pound
• 1 cup lemon-lime soda
• 3/4 cup olive oil
• 3/4 cup soy sauce
• 1/4 cup lemon juice
• 1 teaspoon garlic powder
• 1 teaspoon horseradish

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Instructions

1. In a large resealable bag, combine lemon-lime soda, olive oil, soy sauce, lemon juice, garlic powder, and horseradish. Add steak and turn to coat. Seal and refrigerate for 8 hours or overnight.
2. Drain and discard marinade. Grill steaks, covered, over medium heat for 4-6 minutes on each side.