Ingredients

• 1 white onion, quartered
• 3 scallions, trimmed and cut in half
• 3 cloves garlic
• 1/2 bunch cilantro with stems
• 2 teaspoons salt
• 2 teaspoons Adobo, (recommended: Goya)
• 1/2 cup red wine

Browse by ingredient

Instructions

1. Blend all ingredients in blender. Marinate meat at least 30 minutes.