Ingredients

• 2 fluid ounces rye whiskey
• 1/2 fluid ounce sweet vermouth
• 1 dash Angostura bitters
• 1 cup ice cubes
• 1 maraschino cherry

Browse by ingredient

Instructions

1. Combine whiskey, vermouth, and bitters in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
2. Garnish with a maraschino cherry.