Ingredients

• 1 (16 ounce) can mango nectar
• 1 cup peach yogurt
• 1 cup vanilla frozen yogurt
• 1 1/2 cups frozen peach slices
• 1 frozen banana, cut into chunks

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Instructions

1. Combine mango nectar, peach yogurt, and frozen yogurt in pitcher of a blender; add peach slices and banana chunks. Blend until smooth, 30 seconds to 1 minute.