Ingredients

• 1 ripe mango, peeled, seeded and chopped
• 1/4 cup lime juice (2 limes)
• 1 teaspoon sugar syrup
• 3/4 cup white rum
• Crushed Ice

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Instructions

1. Watch how to make this recipe.
2. Place the mango, lime juice, sugar syrup and rum in a blender and process until smooth.
3. Pour the mixture over a glass full of crushed ice.
4. Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.