Mango Chai Martini
Ingredients
- 3 ounces mango juice
- 2 ounces vodka
- 2 teaspoons sugar
- 1 teaspoon Chai Masala, recipe follows
- Crushed ice
- Mango chunks, for garnish
- 1 tablespoon fennel seeds
- 2 teaspoons green cardamom pods
- 1 teaspoon whole cloves
- 1 teaspoon ground ginger
- 5 brown cardamom pods
- One 2-inch piece cinnamon stick
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Instructions
- Place the juice, vodka, sugar and Chai Masala into a cocktail shaker with crushed ice. Shake until ice cold, and then strain into a martini glass.
- Thread chunks of mango on a toothpick or cocktail stick and use to garnish the drink.
- Grind the fennel seeds, green cardamom pods, cloves, ginger, brown cardamom pods and cinnamon stick in an electric spice grinder. Store in an airtight jar.
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