Ingredients

• 1 fluid ounce light rum
• 1 fluid ounce dark rum
• 1/2 fluid ounce coconut rum
• 1/2 fluid ounce apricot brandy
• 3 fluid ounces pineapple juice
• 3 fluid ounces orange juice

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Instructions

1. In a tall glass, combine light rum, dark rum, coconut rum and apricot brandy. Fill glass half way with pineapple juice, then to the top with orange juice. Stir.